Scrubbing the oven is something which you surely don’t enjoy. To help with the cleaning, the inside of Hansa ovens is coated with a special EasyClean enamel without pores and dents, which prevents dirt and grease from collecting. Now, cleaning your oven is extremely easy. Make your life easier! Don’t waste too much time on cleaning! Spend it with your family and friends or develop your interests.

Nobody likes paying their energy bills. Hansa cares for our home budget and the environment, which is why Hansa ovens feature solutions for low power consumption, and for low power bills. Hansa ovens are efficient all around!

The HotAir feature recirculates the hot air in the oven to maintain a uniform temperature. The HotAir feature uses the bottom heater and the top heater or ring heater. Each HotAir oven has a fan to recirculate the hot air uniformly throughout the oven interior.

The clear LED display with touch sensor controls helps operate the oven intuitively. Complete with 19 preset baking programs, the display leaves worrying about setting the right baking temperature or time in the past. The preset programmes authored by professional chefs select the right cooking parameters for the recipe for a consistent result every time. The right program can be easily found with the dials, sensors, or a smartphone*. The oven cooking start and stop time are programmable. Families with kids will appreciate the child lock to prevent accidental reprogramming of the appliance.
* Available in select models

Top and bottom heat + fan, grill, top heat + grill (supergrill), fan + grill (turbogrill), defrosting, bottom heat, top heat, hot air with circular heater + bottom heat (pizza), hot air with circular heater, rotisserie + grill, grill + top heat + rotisserie (supergrill), top heat + bottom heat (conventional)

Are you in a constant rush, and have no time for anything? This function preheats the oven quickly to the desired temperature. By activating the ring and bottom heater, or the super grill and fan, you can use the full power to quickly heat the oven. It can be turned on some time before you put anything in, so you can be sure everything is done on time!

This allows you to save precious time. Preset baking programmes have been prepared in cooperation with professional chefs. You can quickly prepare any meal without thinking about how long it has to be cooked, and what temperature is adequate to the meal type and size. The oven does that for you! And the result is always excellent!

Hansa cookers above all offer practical solutions for your convenience. With the Side tracks, you can easily and safely insert or remove the trays. Do you need to clean the inside of the oven? Just take off the racks. It’s easy, as they’re fitted on special clips. You can also wash the racks in a dishwasher, and avoid the time-consuming scrubbing. And if you decide that you need telescopic guides, you can buy them and easily fit them to the racks. Long live convenience!

With this solution, suddenly opening the oven door or slamming it shut is no longer a problem! The hinges are equipped with special struts which cause the doors to automatically slow down before they are fully opened or closed. Soft Close & Open means convenience and safety for your kitchen.

With a special steam system, cleaning the oven won't be a burden anymore. The steam softens soiled surfaces and the cleaning process is limited to pouring 1 glass of water on a tray, turning the oven on at 50°C and leaving it for 30 minutes. The dirt softened by steam will be easily removed with the use of a sponge with water and some washing-up liquid. Grease spots and other soiled surfaces will disappear without the use of harmful chemicals.

Convenience and safety are both vital in the kitchen. The unique guides provide easy access to our pots and tins, since they extend to 75% of their length from the oven! Now you can easily pull the tray almost clear of the oven. This helps prevent burning your hands, even with heavy and hot trays.

You have surely had to cut or poke the meal many times to check whether it’s cooked well enough. With the Temperature probe, you don’t ever have to do that. Just place the probe in the meal, and set the desired temperature on the programmer. The Temperature probe is especially useful for cooking meat. There’s no risk of burning the food on the outside or undercooking it on the inside!

A universal guide to preparing your meals is invaluable. That’s why we’re offering a Wide range of temperatures which gives you versatility in cooking, and allows you to prepare the meals quickly. 30⁰C is the ideal temperature for rising yeast dough. 40-50⁰C is perfect for defrosting meat. At 200⁰C you can quickly bake puff pastry, and your favourite pizza at 280⁰C. Savour the convenience!