BOEBS696677

With a special steam system, cleaning the oven won't be a burden anymore. The steam softens soiled surfaces and the cleaning process is limited to pouring 1 glass of water on a tray, turning the oven on at 50°C and leaving it for 30 minutes. The dirt softened by steam will be easily removed with the use of a sponge with water and some washing-up liquid. Grease spots and other soiled surfaces will disappear without the use of harmful chemicals.

You have surely had to cut or poke the meal many times to check whether it’s cooked well enough. With the Temperature probe, you don’t ever have to do that. Just place the probe in the meal, and set the desired temperature on the programmer. The Temperature probe is especially useful for cooking meat. There’s no risk of burning the food on the outside or undercooking it on the inside!

You know how difficult it is to clean the oven door and panes, and especially their edges and corners. The doors in Hansa ovens are equipped with special hinges that allow quick and easy removal. With the clips, you can remove the doors, and clean them safely. After removing the door, you gain better access to the inside of the oven, and you can clean it easily.